The eggs of Oscietra are light-coloured and oscillate between gold and silver. In the mouth, OSCIETRA GOLD SELECTION develops nut and citrus flavours. Wise amateurs, who are unconditional fans of Oscietra and wild caviar, will appreciate the exceptional quality of these prestigious caviar grains, true to its reputation.
• Keep cool between -2° and +2°C
• Ingredients: sturgeon roe ( fish ), salt, E284, E285
• For 100G: Calories 245KCAL-1027KJ
• Fat : 15,4G
• Of which saturates : 3,7G
• Carbohydrates : 1,7G
• Of which sugars : 0G
• Proteins : 24,8G
• Salt : 3,1G
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